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Chicken Avocado Melt Sandwich


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  • Author: sarah
  • Total Time: 25 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten-Free (if using gluten-free bread)

Description

A gourmet yet simple sandwich featuring grilled chicken, creamy avocado, and melty cheese, all nestled between crispy, buttered bread.


Ingredients

Scale
  • 2 grilled chicken breasts, sliced
  • 1 ripe avocado, mashed
  • 4 slices of cheese (e.g., cheddar or mozzarella)
  • 4 slices of bread (e.g., sourdough or whole wheat)
  • Salt and pepper to taste
  • Butter for spreading

Instructions

  1. Preheat your skillet over medium heat.
  2. Generously spread butter on one side of each slice of bread.
  3. On the unbuttered side of two slices, layer the sliced grilled chicken, mashed avocado, and melted cheese.
  4. Season with salt and pepper.
  5. Top with the other two slices of bread, buttered side up.
  6. Cook in the skillet for about 3-4 minutes until golden brown, then flip to cook the other side until cheese melts.
  7. Remove from heat, slice in half, and serve warm.

Notes

For a lighter option, consider using poached chicken or turkey. You can customize the ingredients and use different cheeses for unique flavors.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 550
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 35g
  • Cholesterol: 80mg