Description
Sweet, nutty, and unbelievably easy! This Crockpot Christmas Candy is the ultimate holiday treat — rich melted chocolate hugging crunchy peanuts, all made effortlessly in the slow cooker.
Ingredients
Scale
- 16 oz dry roasted peanuts
- 16 oz salted peanuts
- 12 oz semi-sweet chocolate chips
- 24 oz white almond bark or vanilla candy coating
Instructions
- Add all ingredients directly into the crockpot, layering evenly without stirring.
- Cover and cook on LOW until the chocolate and almond bark are fully melted.
- Stir the mixture thoroughly until smooth and all peanuts are evenly coated in chocolate.
- Line baking trays with parchment paper or foil.
- Drop spoonfuls of the chocolate mixture onto the prepared trays to form candy clusters.
- Let the candy set at room temperature or refrigerate until firm.
Notes
- Perfect for gifting, parties, and stress-free holiday baking!
- You can adjust the types of nuts used based on preference.
- Ensure to use a slow cooker for even melting.
- Prep Time: 10 minutes
- Cook Time: 1 hour 30 minutes
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cluster
- Calories: 190