Description
A no-bake dessert that combines rich creaminess with the crunch of Oreos, perfect for any occasion.
Ingredients
Scale
- 8 oz Cream Cheese (softened)
- 1 pkg Pudding Mix (instant, chocolate or vanilla)
- 12 oz Cool Whip (or homemade whipped cream)
- 15 pcs Oreo Cookies (crumbled)
Instructions
- Prepare the Cream Cheese: In your mixing bowl, blend the softened cream cheese with your electric mixer until it’s creamy and smooth.
- Mix in Pudding: Gradually add the instant pudding mix to the cream cheese and blend until combined.
- Fold in the Cool Whip: Add the Cool Whip gently, folding it in with your spatula.
- Add the Oreos: Carefully fold in the crumbled Oreo cookies.
- Chill: Transfer the mixture to a serving dish, cover it, and refrigerate for at least an hour.
- Serve & Enjoy: Scoop out servings into bowls, topping each with crushed Oreos.
Notes
Make this a day in advance for the best flavors. You can customize by using different types of cookies.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg