Description
Indulge in the creamy bliss of Double Chocolate Christmas Fudge, a delightful treat perfect for the holiday season.
Ingredients
Scale
- 14 oz. can sweetened condensed milk (divided)
- 1 1/2 cups white chocolate chips
- 1 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract (divided)
- 1 cup candy coated chocolate (divided; holiday M&M’s or Sixlets for a gluten-free option)
Instructions
- Line an 8-inch square pan with wax or parchment paper.
- In a microwave-safe bowl, heat the white chocolate chips and half of the sweetened condensed milk (just under 2/3 cup) on high for 30 seconds to 1 minute, stirring every 15-20 seconds until chocolate is nearly completely melted. Stir until chips are completely melted and chocolate is smooth, then stir in 1/2 teaspoon vanilla extract.
- Pour fudge into prepared pan and spread to the edges. Pour 1/2 cup of the candies on top and press down slightly. Allow fudge to firm up slightly while preparing the next layer.
- In a microwave-safe bowl, heat the semi-sweet chocolate chips and the remaining half of the sweetened condensed milk (just under 2/3 cup) on high for 30 seconds to 1 minute, stirring every 15-20 seconds until chocolate is nearly completely melted. Stir until chips are completely melted and chocolate is smooth, then stir in 1/2 teaspoon vanilla extract.
- Carefully pour fudge over the white chocolate layer and, working quickly but carefully, spread to the edges. Pour the remaining 1/2 cup of the candies on top and press down slightly.
- Let fudge cool completely at room temperature or in the refrigerator before cutting into 1 to 1 1/2 inch squares. (you can place in the refrigerator for 1 hour to speed up the process.)
- Store in an airtight container. Fudge does not need to be kept refrigerated.
Notes
- Fudge can be stored at room temperature in an airtight container.
- For a gluten-free option, use candy coated chocolate like Sixlets.
- Prep Time: 15 minutes
- Cook Time: 5-6 minutes
- Category: Dessert
- Method: Microwave
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 18g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg