Description
Garlic Butter Cheeseburger Stuffed Breadsticks are deliciously juicy breadsticks filled with a savory mixture of ground beef, cheddar, and cream cheese, and brushed with garlic butter for extra flavor.
Ingredients
Scale
- 1 lb ground beef
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1/4 cup garlic butter
- 1 package refrigerated pizza dough
- 1 tablespoon Worcestershire sauce
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the ground beef over medium heat until browned; drain excess fat.
- Add Worcestershire sauce, onion powder, garlic powder, salt, and pepper to the beef; mix well.
- In a bowl, combine the cooked beef, cheddar cheese, and cream cheese until well blended.
- Roll out the pizza dough on a floured surface and cut into rectangles.
- Place a spoonful of the beef mixture on each rectangle and fold the dough over to seal.
- Brush the tops with garlic butter and place on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Garnish with fresh parsley before serving.
Notes
- Feel free to add more spices to the beef mixture for added flavor.
- These breadsticks can be made ahead of time and frozen before baking.
- Serve with ketchup or mustard for dipping.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 breadstick
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg