Description
Elevate your comfort food experience with these flavorful Sloppy Joes, featuring a rich mixture of ground beef, fresh vegetables, and a tangy sauce.
Ingredients
Scale
- 1 pound ground beef
- 1 onion, diced
- 1 green bell pepper, diced
- 2 cloves garlic, minced
- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon mustard
- Salt and pepper to taste
- Hamburger buns
Instructions
- Brown the meat: Heat your large skillet over medium heat. Add the ground beef, breaking it apart with your wooden spoon. Cook until browned, about 6-8 minutes. Drain excess fat.
- Add vegetables: Sprinkle in the diced onion, green bell pepper, and minced garlic. Cook until onions are translucent and peppers soften, about 5 minutes.
- Mix in the savory sauce: Pour in ketchup, Worcestershire sauce, brown sugar, mustard, salt, and pepper. Stir until well combined.
- Simmer it down: Lower the heat and let the mixture simmer for about 10 minutes, stirring occasionally.
- Assemble your Sloppy Joes: Serve heaping spoonfuls of the mixture onto your hamburger buns.
Notes
Make-ahead tips: Prepare the Sloppy Joe mixture a day in advance. Store it in the fridge and reheat when ready to serve. Also, feel free to customize with additional toppings or substitutions.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg