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Three Minute Easter Fluff


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  • Author: sarah
  • Total Time: 3 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delightful and creamy dessert showcasing playful flavors perfect for spring celebrations.


Ingredients

Scale
  • 3.4 oz vanilla instant pudding mix
  • 1 cup crushed pineapple (do not drain!)
  • 1 (8 oz) container Cool Whip (lite)
  • 10 oz colored miniature marshmallows
  • 1 cup shredded sweetened coconut
  • ½ cup chopped nuts (your favorite, optional)

Instructions

  1. Combine pudding mix and crushed pineapple in a large mixing bowl.
  2. Stir until completely combined using a whisk.
  3. Fold in Cool Whip, marshmallows, coconut, and nuts gently.
  4. Chill until ready to serve, covering the bowl with plastic wrap.
  5. Sprinkle additional coconut on top just before serving if desired.

Notes

Make-ahead tips: Whip it up a day before your celebration for deeper flavors. Ensure ingredients are at room temperature for easier mixing.

  • Prep Time: 3 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 160
  • Sugar: 16g
  • Sodium: 80mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 15mg