Valentine’s Day Oreo Pops Recipe

A sweet and fun treat to make for your Valentine.

introduction

These Valentine’s Day Oreo Pops are easy and pretty. You only need a few ingredients. Kids can help. They look great on a plate or wrapped as gifts.

why make this recipe

  • They take little time to make.
  • They look festive and colorful.
  • You can give them as small gifts or serve them at a party.
  • They use simple ingredients you likely have or can buy easily.

how to make Valentine’s Day Oreo Pops

  1. Twist each Oreo apart and keep the cream on one half.
  2. Push a lollipop stick into the cream side. Add a little melted chocolate if you need extra hold. Place the other half of the cookie back on and press gently.
  3. Freeze the pops 5 minutes to make dipping easier.
  4. Melt the white and the milk/dark chocolate in separate bowls following package directions.
  5. Dip each pop into the melted chocolate so it is fully covered. Let extra chocolate drip off.
  6. Place the dipped pops on parchment. While the chocolate is still wet, add Valentine sprinkles or drizzle red/pink candy melts on top.
  7. Let the pops set at room temperature or chill to set faster.
  8. Serve wrapped or on a platter.

Ingredients :

12 Oreo cookies, 1 cup white chocolate chips or white candy melts, 1 cup milk or dark chocolate chips or candy melts, 12 lollipop sticks, Valentine’s Day sprinkles, Red or pink candy melts

Directions :

Carefully twist Oreo cookies apart, keeping cream on one side.
Insert a lollipop stick into the cream side of each Oreo. Add a little melted chocolate if needed to secure. Place the other half of cookie back on top and gently press.
Freeze Oreo pops for 5 minutes for easier dipping.
Melt white and milk/dark chocolate separately according to package directions.
Dip each Oreo pop into melted chocolate, covering completely. Allow excess chocolate to drip off.
Place dipped pops on parchment-lined tray. Decorate immediately with sprinkles, or drizzle melted red/pink candy melts over the top.
Let the pops set completely at room temperature or refrigerate for faster setting.
Serve wrapped in cellophane as gifts or arrange on a platter for your Valentine celebration.

how to serve Valentine’s Day Oreo Pops

Serve on a pretty plate or stand them in a vase filled with tissue or candy. Wrap each pop in cellophane and tie with ribbon for gifts. Arrange them on a platter with other small treats for a party.

how to store Valentine’s Day Oreo Pops

Keep them in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate for up to 1 week. Bring to room temperature a few minutes before serving for best texture.

tips to make Valentine’s Day Oreo Pops

  • Warm the candy melts gently to avoid lumps.
  • Tap the bowl after dipping to remove extra chocolate.
  • Work on a sheet of parchment for easy cleanup.
  • Freeze the pops briefly before dipping so the cookie stays in place.
  • Use a toothpick to fix small spots of chocolate.

variation (if any)

  • Use colored candy melts to match a party theme.
  • Add chopped nuts or crushed Oreos over the wet chocolate.
  • Use flavored Oreos for a twist (strawberry, chocolate cream).
  • Try dark chocolate coating with white drizzle instead of white coating.

FAQs

Q: Can I use another cookie instead of Oreos?
A: Yes. Use any sandwich cookie that fits a lollipop stick.

Q: How do I keep the stick from falling out?
A: Push the stick into the cream and add a little melted chocolate to help hold it. Chill briefly to set.

Q: Can I make these ahead?
A: Yes. Make them and store in the fridge up to 1 week or at room temperature up to 2 days.

Q: What if the candy melts seize?
A: Add a small amount of vegetable oil or shortening and stir until smooth.

Q: Can I freeze the finished pops?
A: You can freeze them, but condensation may make sprinkles soft when thawed. Wrap well.

Conclusion

For a similar idea with step-by-step photos, check this version at Valentine’s Day Oreo Pops – Happiness is Homemade. You can also compare tips and decorations at Valentine’s Day Oreo Pops recipe – Urban Bliss Life.

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Valentine’s Day Oreo Pops


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  • Author: fouadmossir00gmail-com
  • Total Time: 15 minutes
  • Yield: 12 pops 1x
  • Diet: Vegetarian

Description

A sweet and fun treat that’s easy to make for Valentine’s Day, perfect for gifts or parties.


Ingredients

Scale
  • 12 Oreo cookies
  • 1 cup white chocolate chips or white candy melts
  • 1 cup milk or dark chocolate chips or candy melts
  • 12 lollipop sticks
  • Valentine’s Day sprinkles
  • Red or pink candy melts

Instructions

  1. Carefully twist Oreo cookies apart, keeping cream on one side.
  2. Insert a lollipop stick into the cream side of each Oreo. Add a little melted chocolate if needed to secure. Place the other half of the cookie back on top and gently press.
  3. Freeze Oreo pops for 5 minutes for easier dipping.
  4. Melt white and milk/dark chocolate separately according to package directions.
  5. Dip each Oreo pop into the melted chocolate, covering completely. Allow excess chocolate to drip off.
  6. Place dipped pops on parchment-lined tray. Decorate immediately with sprinkles or drizzle melted red/pink candy melts over the top.
  7. Let the pops set completely at room temperature or refrigerate for faster setting.
  8. Serve wrapped in cellophane as gifts or arrange on a platter for your Valentine celebration.

Notes

Keep in an airtight container at room temperature for up to 2 days or refrigerated for up to 1 week.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 pop
  • Calories: 150
  • Sugar: 18g
  • Sodium: 90mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

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