Description
Indulge in these delightful Caramel Crush Bars, featuring a crunchy graham cracker base, creamy caramel, and luscious chocolate.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened condensed milk
- 1 cup caramel sauce
- 1 cup chocolate chips
- 1/2 cup chopped nuts (optional)
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- Combine graham cracker crumbs and melted butter in a large bowl; mix until well combined.
- Press this mixture firmly into the bottom of your greased 9×13-inch baking dish.
- Pour the sweetened condensed milk over the crust and spread it evenly.
- Drizzle the caramel sauce generously over the condensed milk layer.
- Sprinkle chocolate chips and chopped nuts evenly on top.
- Bake for 25-30 minutes until edges are golden brown.
- Allow bars to cool completely in the dish before cutting into squares.
Notes
Consider adding a layer of peanut butter or experimenting with different types of chocolate.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 18g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg