Description
A creamy and indulgent cheese ball that combines the rich flavors of peanut butter and chocolate, perfect for any gathering.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup peanut butter
- 1/2 cup powdered sugar
- 1/2 cup chocolate chips
- 1 cup mini chocolate candies (for coating)
- 1/4 cup graham cracker crumbs (for coating)
- 1 tsp vanilla extract
Instructions
- Blend Ingredients: In your mixing bowl, combine the softened cream cheese, peanut butter, powdered sugar, and vanilla extract. Use a hand mixer to beat until everything is smooth and well-integrated.
- Fold in Chocolate Chips: Gently fold in the chocolate chips, spreading their delightful presence evenly throughout the mixture.
- Shape and Chill: Shape the mixture into a ball and wrap it in plastic wrap. Place it in the fridge for at least two hours to firm up.
- Coat the Cheese Ball: Unwrap the cheese ball and roll it in the mini chocolate candies and graham cracker crumbs until fully coated.
- Serve and Enjoy: Present on a serving platter alongside dippers like graham crackers, pretzels, or apple slices.
Notes
Prepare a day in advance for best flavor integration. Customize with nuts or additional chocolate if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 175
- Sugar: 10g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg